Shop Lingering Clouds

Johnny Liu doesn't own a winery, and that's the point. He sources his grapes, rents space, and works with a freedom Ningxia's established châteaux can't match. From cold-steeping Longjing green tea into Chardonnay to crafting tea pét-nats and unfiltered reds, Lingering Clouds is playful, boundary-pushing, and critically acclaimed, including 93 points from James Suckling for the Chardonnay and Yellow Tea. Nothing about it is settled, and that's exactly how it's meant to be.